This is a beautiful video explaining the philosophy behind Korean monastic food. I really enjoy this presentation of temple food characteristics.

Some brief yet meaningful highlights from Chef Eric Ripert's spiritual venture and learning about the Buddhisht philosphy behind monastery cuisine.

An interesting video traditional Korean temple cuisine at a lotus-themed lunch.

Temple cuisine is a tool to help one strike a balance and regain optimal health. Eating an ideal diet helps cultivate optimal conditions for the physical form and faciliate the learning and practice the Dharma.