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Congee: a comfort food--Diana Zen
Tuesday, January 7, 2014
9:35 PM
"I always remember the love and feel the comfort and warmth, whenever I eat a bowl of congee."
health
alaya-vinjnana
recipe
food
wellness
travel
career
meditation
sriracha week
prevention
xuan paper
brush painting
watercolor
shuen paper
online learning
against malaria foundation
drinks
january 2014
food preparation
zen haiku diary
impermanence
wellness
temple
perception of reality
duality
karma
happiness
vegan
meditation
memories
perception
food
tofu
health
compassion
travel
existence
bi trí dzũng
Alaya-Vijnana
vegetarian
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